自製美味羊腩煲



  • 出面果的水汪汪下欄野,所謂羊腩煲真係食到厭.



  • 用柱侯醬好唔好味?



  • 淨係用柱侯醬唔夠架,早幾日我整個陣落既醬料香料加加埋埋無10種都8種



  • 就係要徵求有咩食方.





    柱候醬完全唔可以接受.





    我之前煮左煲用南乳, 甜麵醬, 原粒豆麵屎醬, 黃酒, 百蘭地, 原粒peper, 老薑, 淡醬油...



  • Karen你用左咩?



  • 老兄,你竟然提都唔提下五香料花椒八角等等香料……



  • 某君 replied at 2010-12-19 12:35 pm


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    就係要徵求有咩食方.





    柱候醬完全唔可以接受.





    我之前煮左煲用南乳, 甜麵醬, 原粒豆麵屎醬, 黃酒, 百蘭地, 原粒peper, 老薑, 淡醬油...


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    你屋企都有好多樽醬wor,,,,,,,煮煲野咁麻煩



  • karen replied at 2010-12-19 12:40 pm


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    老兄,你竟然提都唔提下五香料花椒八角等等香料……


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    因為個人口味, 我唔食五香料八角. 花椒想落但係冇, 成個煲係臨急就將毫冇準備之下完成.



  • 我問親戚




  • 某君 replied at 2010-12-19 12:43 pm


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    成個煲係臨急就將毫冇準備之下完成.


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    晒料……



  • karen replied at 2010-12-19 12:51 pm


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    某君 replied at 2010-12-19 12:43 pm


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    成個煲係臨急就將毫冇準備之下完成.


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    晒料……


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    所以徵求食方囉



  • 係咁二search下都大把啦


    我都係上網睇睇再加經驗搭夠



  • karen replied at 2010-12-19 12:58 pm


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    係咁二search下都大把啦


    我都係上網睇睇再加經驗搭夠


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    上網好多流野, 問下可以聽埋意見嘛.





    Anyway, 我都有辦法搵! ^_^



  • 又有人搵食啦^^



    係咪用新鮮腩, 定急腩粒呀?



    新鮮羊肉落太多調味我覺得嘥左囉!



    炆肉有無試過落d冰糖/片糖, 糖份可以令d肉纖維分解,快d淋喎



  • maddingding replied at 2010-12-19 1:14 pm


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    又有人搵食啦^^





    係咪用新鮮腩, 定急腩粒呀?





    新鮮羊肉落太多調味我覺得嘥左囉!





    炆肉有無試過落d冰糖/片糖, 糖份可以令d肉纖維分解,快d淋喎


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    放左片糖



  • 咖哩羊腩都好味!



  • 咖哩羊……兩樣野個味都係霸道既,擺埋一齊點就




  • karen係食家?



  • karen replied at 2010-12-19 1:28 pm


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    咖哩羊……兩樣野個味都係霸道既,擺埋一齊點就


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    食完咪就變阿差囉~~ha



  • maddingding replied at 2010-12-19 1:36 pm


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    karen replied at 2010-12-19 1:28 pm


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    咖哩羊……兩樣野個味都係霸道既,擺埋一齊點就


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    食完咪就變阿差囉~~ha


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    我意思係,兩樣野煮埋一齊個味道點樣遷就,點樣帶出兩樣野既特點



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